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"In our restaurant, we focus on what is close at hand – both geographically and in terms of values.

SERVICES

See our menu

Delicious wines

Lunch menu

Evening Menu

Our own onions from Gram Slot

Beef tartare

Our ingredients follow the rhythm of the seasons, and every dish is prepared with deep respect for the craftsmanship and history behind it. For us, it is not about hollow impressions, but about serving food that feels honest, flavorful, and profoundly connected to the land where it grew.

Heartfelt food from our dedicated craftsmen

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Weekend

BRUNCH

Take a seat and enjoy a brunch where quality, homemade specialties, and local ingredients go hand in hand.

Seating Times: Choose between 08:00 – 09:30 or 10:00 – 11:30

Prices:

Adults: DKK 225 per person
Children (under 12): Half price

The coffee is from Peter Larsen

Monday to Saturday 10:00-21:00

Coffee and cake 10:00 – 16:00
Lunch 12.00 – 15.00
Dinner 18.00 – 21.00

Brunch only weekends 8:00 - 11:00

Sundays 10:00-16:00

Coffee and cake 10:00 – 16:00
Lunch 12.00 – 15.00

Brunch (weekend special) 8:00 - 11:00

Remember to reserve a table by calling 74 82 00 40 (press 1).
Reception phone hours from 7:00 AM to 8:00 PM, Sunday from 7:00 AM to 4:00 PM.

Table reservations until 4:00 p.m.

On special occasions and very large events, the café, restaurant and farm shop may be closed. We will inform you on social media in these cases.

Restaurant is open from 7:00 a.m. for guests staying at the hotel.

Reserve a table by phone: 74 82 00 40 or online

Biodiversity

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